We are partnering with Growing Chefs for your Holiday Baking with our Holiday Cookie Kits!
Chef Katherine’s special gingerbread recipe uses local flour from Arva Flour Mills and has hints of warm holiday spices -cloves, nutmeg, cinnamon, allspice, and cardamom.
Gingerbread Cookie Dough Kits are $30.
What’s inside:
- Frozen Gingerbread Cookie Dough
- Royal Icing Mix
- Piping Bag
- Piping Tip
- Cookie Cutter
- Recipe and Instructions
Each kit makes about 24 cookies. Order through the form below by Tuesday, November 14, 2023!
Pick up your order on Wednesday, November 22, 2023 at the school’s Administrative Office (719 Waterloo St.) after 3pm, and then keep it in the freezer until you are ready to bake!
Every purchase supports both Montessori Academy of London AND Growing Chefs! For questions about cookie dough orders contact Tonya Dendrinos at tdendrinos@montessori.on.ca or 519-433-9121 ext.233.